Tuesday, January 27, 2009

Crispy Prawn Fry



Ingredients
Prawn medium sized - 1/4 kg
Chilly powder - 1 1/2 tsp
Corn Flour - 1/4 tsp
Ginger Garlic paste - 1/4 tsp
Salt to taste
Oil for deep fry

Method
  • De shell, devein wash and drain the prawns thoroughly keep aside.
  • Mix chilly powder, corn flour, ginger garlic paste and salt in a bowl and make a fine paste.
  • To this add the prawns and mix well and marinate for 30 mins.
  • Now heat oil in a wok and deep fry the prawns, drain off the oil and serve.

11 comments :

Dershana said...

that looks really crisp and spicy!

Srikitchen said...

it looks too good!

Vijitha said...

Yummy crispy shrimps! my most fav starter. Urs looks so good.

Trail back girl I have somethin for you in my blog!

Varsha Vipins said...

Hi ValarMathi..First time on your lovely blog..Loved the crispy Prawns..yummy..:)

Premyscakes said...

wow, looks so yummy and crispy. It is so inviting.

Shreya said...

the prawn fry looks so cripsy and yummy!

lubnakarim06 said...

Wow makes me drool......

Chitra said...

Hello valarmathi,Came to know abt u from lubna:)Just had a talk with lubna this morning.Good to know u both are thick frnds residing in same apartment.Me too in blore:)Will be visiting ur blog regularly.U have a yummy blog:)DO visit my blog at ur free time..

vandana rajesh said...

The prawns looks delicious

Sapthanaa Balachander said...

thanks for the recipe
iam going to try that tomorrow
will try and let u know tomorrow.. will post teh comments.. what abt adding a little lime?

Sapthanaa Vytheswaran said...

hey.. the recipe came out yummy.. Thanks