Potato & Capsicum Fry

Potatoes is a favorite with most of us. And this always makes a super and yummy side dish for rice. Along with potato i added some capsicum which was lying inside the fridge for so many days and made this simple side dish - Potato and Capsicum fry. If you have boiled potatoes ready, this can be done in few minutes using just a few handy ingredients.

Ingredients

• Capsicum - 1, chopped
• Potato - 1, chopped and boiled
• Cumin seeds - 1 tsp
• Coriander seeds, crushed - 1 tsp
• Ginger Garlic paste - 1 tsp
• Chilly Powder - 1 tsp
• Turmeric powder - 1/2 tsp
• Salt to taste
• Oil - 1 tbsp

Method

• Heat oil in pan, when hot add cumin and coriander seeds and fry for few seconds.

• Then add the ginger garlic paste and saute for 15 seconds.

• Next add the chopped capsicum pieces along with chilly and turmeric powder to it and cook for few Min's in medium flame.

• Now add the potatoes and salt to it and mix them well and cook for another one min.

• Serve hot with rice and sambhar/rasam/curd.