Want to prepare some quick side dish for lunch. Here it is - Raw Plantain fry/ Vazhaikai Varuval is a simple side dish to make and it is great with variety rice, rice with sambar/rasam/curd.This is everyone's favorite at our home.Here comes the recipe.
Ingredients
- Raw Plantain/Banana - 1
- Chilly powder - 1 tbsp
- Turmeric powder - 1/4 tsp
- Rice Flour - 1 tsp
- Salt to taste
- Oil to deep fry
- Wash and peel the skin and cut the raw plantain into thin rounds.
- In a bowl mix chilly powder, turmeric powder, rice flour, salt with little water and make a paste.
- Add the plantain slices to the bowl and mix well so that the paste coats well to the slices and keep aside for 10 Min's.
- Heat oil in a wok and deep fry the plantain slices till it turns brown and crispy.
- Serve with rice and sambar/dal/rasam/curd.
24 comments :
hey valar yummy side with a steaming lunch on a rainy day!B'lore at present is ready for the banana fries :O
I have one in my draft for a very long time.... But I do it in a different way. Nice fry and click. I can keep on eating plantain fries.
Love the vazhaikai fry....thanks for sharing...
Yum! It looks tempting and simple...
Spicy n crispy- love it!
US Masala
Love this varuval,luks very tempting...
Banana Fry looks very crispy and tasty. easy to prepare as well. Thanks for sharing.
Deepa
It looks crispy n yummy..I dont add rice flour...I think it helps in giving more crispiness..
Yum post after long....nice presentation....r u back?
Looks soo good valarmathy..
ohh...I ve wanted to try same too..
I m def going to..!
Tasty Appetite
Looks delicious and easy recipe to try..thanks for sharing!
Lovely recipe.. looks perfect dear.. thanks for the awesome recipe :)
Looks awesome valar.. asusual beautiful picture.
I always wanted to try this but was searching for the recipe... Thanks for the recipe... Looks yum
Very addictive and my fav fry,simply delicious..
delicious fry
vazhakai Varuval looks super delicious! Naak ooring!
Must be delicious. I lived in New Delhi for 5 years and just loved Indian food. My husband went to Karnataka and he said the food there was wonderful. I'm following you from Trapani, Sicily.
I simply love this Varuval, so keep making them every other weekend...loved ur preparation too:)
Love it with simple rasam,so comforting,lovely clicks valar!
That looks great :-)liked the coating with rice flour
ooh ... I love this fry.. just cant stop eating.. u brought back memories..
:)
New to your space n Happy to follow you..
Do visit me as time permits.
http://comeletseat.blogspot.com
This is one yummy recipe..a perfect accompaniment with rice:-)
U have a lovely space here and great collection..!!
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