Ingredients
For Stuffing:
2 Cups Grated Cauliflower
1 Onion
1/2 tsp Chilli Powder
1 tsp Garam Masala
1 or 2 tsp Corriander Powder
1/3 tsp Turmeric Powder
1 tsp Cumin Seeds
Salt
Boil water in a pan. Put the cauliflower florets into it. Leave it for 10 minutes. Drain the water. Place it on a kitchen towel. Grate the Cauliflower. If water is there still place the grated cauliflower on a cloth and squeeze the water.Now mix all the ingredients in a bowl to make a mixture.
For Chappathi:
2 cups Wheat Flour
1 tsp Sugar
1 teaspoon Salt
Water (Enough water to knead Dough)
Mx all the ingredients in a bowl.Knead with water and make soft dough and leave it for 1 hour.
Method
Roll out medium sized small balls out of the dough and make thick rotis. Put some stuffing mixture at he center. Draw the edges towards the center. Roll out the dough gently by dusting with flour. Heat the tawa. Place the chappathi over it. Sprinkle oil on both sides. Cook till it is well done. Now stuffed chappathi is ready.Serve with chutneys or tomato ketchup.
-----------------------------------------------------------------------------------
Thank u Vani
10 comments :
You are so fast.... just now I am putting comments for everyone ;)
Congrats.... and pass to the award to your friends:)
Chappathi looks good, but cannot see the stuffing ;)
YUM recipe.I don't know why whenever i try any stuff roti like this one or aloo roti, while rolling it becomes uneven...:( So now a days i rarely try it.If i am trying, i make two thin chappathis and spread the stuffing inside...:D
yummy parathaaa
Chapathi looks yummy. BTW i have added u in my blog roll. Visit mine if u get a chance. http://iyercooks.blogspot.com
Thanks Maheswari, Sagari and vidhya for visiting my blog.
Congrats on the award :) the paratha looks yummyyy!
Hello, We are inviting you to VOTE for The BEST HYDERABADI BLOG 2008.
YOUR VOTE Will Help us find the TRUE COLORS OF HYDERABAD Bloggers.
Best wishes, MT & Team of Hyderabadiz
Thank you A&N for visiting my blog.
Valar, your blog is very nice simple and interesting too...
Waw a new stuff for chapathi. I am familiar with carot and beetroot and cauliflower stuff is really new. Thanx and hope green chilli chutney or ginger chutney wll be a good combination.
Post a Comment