Ingredients1/4 kg Yam
Few Curry leaves
oil
Salt
To make Paste
2 Cinnamon sticks
2 cloves
3 Red chilly
1 tsp coriander seeds
1/4 Pepper
1 tsp cumin seeds
5 pods Garlic
1/2 " Ginger
Few Curry Leaves
Method
Grind all the ingredients together said above and keep aside.
Cut yam into big cubes. Pressure cook yam with salt just for one whistle. Drain water. Place it on kitchen towel to remove excess water. Deep fry yam in hot oil and keep aside.
Heat oil in a pan, add curry leaves to it. Then add grinded paste to it and fry for few 5 min. Then add yam to it and mix well. Cook till the raw smell goes off.
Cut yam into big cubes. Pressure cook yam with salt just for one whistle. Drain water. Place it on kitchen towel to remove excess water. Deep fry yam in hot oil and keep aside.
Heat oil in a pan, add curry leaves to it. Then add grinded paste to it and fry for few 5 min. Then add yam to it and mix well. Cook till the raw smell goes off.
11 comments :
Yam fry looks cum. Tht's a nice diff recipe fry....
Wow Valar I couldnt believe that its Yam, it looks like chicken...
Love the paste ingredients! I have always wanted to make this, will try for sure... how much oil did this recipe use?
I love yam. Last time i had them was when i was still living at home.
This looks yummy
The masala paste for yam sounds quite interesting...looks delicious:)
fried yam looks very yummy
Wow looks spicy and well roasted. I never tasted this veggie till now. But this recipe is tempting me to try .
Enna achu aale kanoom?
Try seiren.... masala idea sounds good:)
That sounds delicious - I may have to try this later in the week! Thanks for the recipe!
Hi friends
Thanks for ur lovely comments
Vani mom came here. So busy in enjoying. Thats why i didn't post for long time.
AnuDivya u use oil how much u will use for deep fries.And for the masala paste u use 3 to 4 tsps of oil. But this recipe requires little more oil.
Hi this yam fry is yummy and looks delicious with lots of masala you can visit my blog view my recipes and give ur comments
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