Friday, July 20, 2018

Panner, Broccoli, Capsicum fry ( pan fried vegetables ) - For a quick weeknight side dish

Paneer, broccoli, capsicum fry is a very easy & quick side dish recipe. This is an wonderful accompaniment to fish, meat, chicken etc.
 Paneer, Capsicum, Broccoli Fry

 Paneer, Capsicum , Broccoli


Preparation Time : 5 Minutes
Cooking Time : 10 Minutes
Serves : 2
Ingredients :
  • Paneer - 50 gm
  • Broccoli - 50 gm
  • Capsicum - 1, diced
  • Red Chilly powder - 1/2 tsp
  • Coriander powder - 1/2 tsp
  • Salt to taste
  • Oil - 1 tbsp
  • Almonds - 10 nos ( optional )
  • Raisins - 10 nos ( optional )
Method :
  • Cut broccoli into small florets and wash it with warm water and a little salt.
  • Heat Oil in a frying pan, when hot add garlic cloves for few seconds.
  • Add broccoli pieces and diced capsicum pieces and saute
  • Add the spice powders to it, mix well and saute and cook in medium flame
  • Saute and Cook until broccoli gets tender and cooked. This recipe will take 10 minutes to cook.
  • When done move them to the side of the pan, then add paneer.
  • Add little chilly powder and salt to paneer and saute.
  • Mix all together and fry for a minute.
  • Add almonds to it and saute.
  • Transfer to plate and add raisins to it.

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