Oats Bar Recipe | Granola Bar Recipe | Homemade Granola Bars
Today I'm going to share a simple, healthy, soft and chewy oats bar recipe. They make a great healthy evening time snack. It is super easy to make and can be done in half an hour. Just pack this for kids to school as an afternoon snack and it also makes a travel-friendly recipe too.
Check the video recipe here ↓
Ingredients
- 200 gms or 2 1/2 cup Oats
- 115 gms or 1/2 cup Any Mixed Dry Fruits & Nuts ( I used Pecan nuts, dry grapes, Almonds - chopped roughly )
- 55 gms or 1/2 cup Wheat flour
- 85 gms or 1/2 cup Brown Sugar
- 115 gms Butter
- 1/2 tsp Cinnamon powder ( optional )
- 2 tbsp Honey
- Preheat the oven to 180. Grease a 9 " square cake tin with the butter and line with the butter paper. keep aside.
- Place the oats, mixed dry fruits, nuts, wheat flour, cinnamon powder in a large bowl and mix well together. Keep aside
- Place the butter, brown sugar, honey in a saucepan over low heat and stir until melted. Once melted and combined, remove the pan from the stove.
- Add the dry ingredients mixture to the butter honey mixture and mix well together.
- Spoon the mixture into the prepared cake tin and smooth the surface with the back of the spoon.
- Bake in the preheated oven for 20 - 25 minutes or till firm to touch.
- Once done, remove from the oven, leave it for 5 minutes on the kitchen countertop. Remove it from the cake tin and then cut into pieces and allow it to cool completely.
- Store it in an airtight container and enjoy.
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